Chinese favorites fresh and delicious at home
Watch Jonathan's new videos.
Learn, smile and cook together: bring Jonathan into your home and kitchen.
Jonathan pairs storytelling with more than 200 original recipes for farm-fresh, seasonal food on his blog, What I Haven't Cooked Yet.
Jonathan Bardzik is a cook, storyteller and author living in Washington, DC. Inspired by farm-fresh, local foods, Jonathan loves new tastes, new ingredients and new techniques.
Celebrate summer's easy pace and bright, farm-fresh flavors with Jonathan's first book, Simple Summer: A Recipe for Cooking and Entertaining with Ease.
Bring Jonathan's enthusiasm for farm-fresh, delicious food, and the joy of sharing it with others into your home, business or event.