recipe


Kale Salad and Cauliflower “Gratin”

Kale Salad and Cauliflower “Gratin”  Serves 6-8 The pleasantly bitter notes of fresh kale dressed in a sharp vinaigrette is balanced beautifully by creamy cauliflower, rich cheese sauce and crisp, buttery bread crumbs. For salad:  1/2 pound kale, de-ribbed and cut in 1/4” ribbons  1 clove garlic, peeled and minced […]


This is still my Aunt Ali’s Cranberry Mold

What’s your favorite dish on the Thanksgiving table? Is it the stuffing, mashed potatoes, the green bean casserole or maybe the sweet potatoes? Now tell me who prepared that dish every year. You remember, right? Of course you do. Because it’s not just green bean casserole, it’s your Aunt’s Mary’s green […]

Cranberry Walnut Pomegranate Mold