lime


Paper lanterns.

Physalis is one of my favorite genera of plants. Not aesthetically or even culinarily, but because of it’s family relations. Physalis philadelphica, also known as the tomatillo, is a close relative of Physalis alkekengi, those bright orange Chinese lantern plants that fill gardens and vases each fall. “But wait,” you’re thinking, “isn’t […]


My first cocktail. (Mom is so proud!) 3

My mission: create a watermelon martini using Sapore’s new Ruby Red Grapefruit White Balsamic vinegar as bitters. My thought? “I don’t know the first thing about mixing cocktails, and today’s tipplers have a discerning palate.” My first mistake? Publicly throw down the watermelon martini gauntlet on Facebook. It turns out […]