When summer’s pesto runs out from the freezer I turn to arugula, which many farmers grow right through the winter in cold frames. I first posted the recipe here.
“It’s a nice day for a duck.” Murmured through grumpily downturned lips, this phrase evokes images of human suffering on rainy days best reserved for supposedly water-loving ducks. But what kind of weather do ducks actually like? Last weekend, on a perfect spring day, the kind, quite frankly, I imagine a duck, paddling, […]