Tomato + cucumber salad with eggplant crisps Serves 4-6 For eggplant crisps: 1 medium eggplant, peeled and cut in 1/4” slices 1/4 cup olive oil For salad: 1/2 tomato, seeded and diced 1/2 cucumber, peeled, seeded and finely diced 2 tbs olive oil 1/4 cup chopped cilantro 1 tsp Berbere […]